Our Menu

Mozzarella, bell pepper, onion, eggplant, zucchini, garlic

Mozzarella, Italian sausage, caramelized onion, bell pepper

Mozzarella, grilled eggplant, soppressata, mayonnaise spread

Fresh sliced mozzarella, prosciutto, tomatoes, arugula,
homemade aioli spread

Mozzarella, fried chicken cutlet, marinara sauce

Mozzarella, meatballs, shaved parmigiano, marinara sauce

Small pinsa with a choice of salad or fries

Small pinsa with a choice of salad of fries

Two paper-thin layers of dough, stretched by hand and filled with fresh, melting cheese. Crispy and golden on the outside, wonderfully molten within.
A true Ligurian classic | Add prosciutto +5 |

Two crispy golden-fried lobster tails served with homemade aioli

A Sicilian fried rice ball with a crispy golden crust and a warm, savory filling. Traditionally stuffed with ragù, peas, and melted cheese, then rolled in breadcrumbs and deep-fried to perfection.
A beloved street food from the heart of Sicily.

2 wagyu meatballs, marinara sauce, garlic and oil bruschetta

Fried calamari, shrimp and zucchini, served with homemade aioli

Truffle salt, parmigiano reggiano, bacon, fresh parsley, homemade aioli

A trio tasting of mixed buschetta including 1 mushroom , bacon and mozzarella, 1 bell pepper , italian sausage and mozzarella, 1 cherry tomatoes, fresh basil and garlic

Fresh burrata over roasted tomato cream, served with garlic & oil bruschetta

Garlic oil, Parmigiano, Side of marinara

Rosemary Pinsa bread and pesto

Creamy whipped goat cheese with a crisp caramelized crust, fig jam and sliced almonds. Served with focaccia

Creamy mozzarella layered between artisan bread delicately battered and
deep-fried to perfection served with warm marinara sauce and fresh basil
(Italian version of mozzarella sticks)

Spring mix, grape tomatoes, carrots & red onions, homemade balsamic vinaigrette on the side

Spinach, heirloom beets, blueberries, goat cheese, candied walnuts, homemade balsamic vinaigrette on the side

Spring mix, red cabbage, avocado, goat cheese, grape tomatoes, homemade balsamic vinaigrette on the side

Romaine, shaved parmesano, croutons, caesar dressing

Fresh mozzarella, sliced heirloom tomato, pesto drizzle on a bed of arugula | Add prosciutto +5 |

Romaine, chicken, avocado, grape tomatoes, gorgonzola crumbles, homemade balsamic vinaigrette on the side

Tomato sauce, fresh mozzarella, basil, evoo.

Tomato sauce, fresh mozzarella, and double pepperoni

Tomato sauce, fresh mozzarella, garlic, oregano, roasted red pepper, eggplant, onion, mushroom, evoo

Tomato sauce, fresh mozzarella, mushrooms, Italian sausages, artichoke, ham, olives, evoo

Tomato sauce, fresh mozzarella, Italian sausages, mushrooms, evoo

Tomato sauce, bufala mozzarella, grape tomatoes, prosciutto di Parma, fresh basil

Fresh mozzarella, sun-dried tomato, grilled chicken, avocado slices, aioli sauce, evoo

Tomato sauce, mozzarella, sliced meatballs, bacon, pepperoni, ham, soppressata, Italian sausage

Tomato sauce, mozzarella, ham and Pineapple

Tomato sauce, soppressata, basil, bufala mozzarella, honey

Tomato sauce, mozzarella, jalapeño, chicken,
pepperoni, garlic, diced tomatoes

Mozzarella, fresh burrata, arugula, caramelized nuts,prosciutto, balsamic glaze

Tomato sauce, Mozzarella, Soppressata, Pepperoni, Italian Sausage, Garlic and Red Chili Relish

Alfredo Sauce, Mozzarella, Gorgonzola, and Shaved Parmigiano

Tomato sauce,
mozzarella,
gorgonzola,
caramelized red onion,
soppressata,
fresh basil

Porcini mushrooms cream,
mozzarella,
roasted wild mushrooms,
Italian sausage,
truffle oil,
fresh basil

Tomato sauce,
mozzarella,
ricotta,
'nduja sausage,
guanciale,
soppressata,
fresh basil

Homemade ravioli filled with fresh Maine lobster, ricotta, mascarpone, lobster meat, in a pink vodka sauce | Add 5oz lobster tail +19 |

Homemade ravioli filled with fresh crab, ricotta, mascarpone, in a creamy saffron sauce with roasted tomatoes

Delicate pan-seared scallops served over handcrafted crab-filled ravioli,
silky roasted bell pepper sauce, crispy guanciale

6oz slow-braised short rib over homemade beef ravioli in a rich short rib tomato sauce

Homemade four cheese ravioli in a ground Italian sausage, mushroom and onion cream sauce

Homemade four cheese ravioli with parmigiano, pecorino cream
and black pepper

Homemade linguine, shrimp, garlic, parsley, in a rich tomato sauce | Spice level – not spicy, mild, spicy or extra spicy |

Homemade linguine, bacon, Italian sausage, onion, pecorino, black pepper in a creamy egg sauce

Homemade pappardelle with wild boar, wagyu beef, iberico pork, topped with cheese fondue

Homemade pappardelle in a creamy mascarpone truffle and porcini mushroom sauce, ground Italian sausage, fresh parsley, fresh black pepper, shaved parmigiano

Homemade traditional short curly pasta from Emilia-Romagna in a light tomato cream sauce, ground Italian sausage, rosemary, parmigiano reggiano

Homemade Fettuccine with Alfredo sauce

10 layers of homemade lasagna with a bolognese meat sauce

Homemade gnocchi baked with pesto sauce, sautéed shrimp, and a touch of cream

Homemade gnocchi tossed in a rich, velvety gorgonzola cream sauce

Homemade gnocchi with a luxurious Wagyu beef Bolognese, simmered for hours in a rich tomato and red wine sauce

A tasting of all three — pesto and shrimp, gorgonzola, wagyu bolognese

Half rack of grass-fed New Zealand lamb, char-grilled to perfection, served with gnocchi gorgonzola

Slow-braised 16oz veal shank simmered until fork-tender.
Served over saffron risotto alla Milanese and finished with gremolata
Prepared fresh to order (approx. 25 min)
Limited Availability

Tender veal cutlet pounded thin, breaded, and pan-fried golden in butter. Served with peppery arugula, cherry tomatoes, shaved parmigiano, side of fries

An Italian tradition. Layered fried eggplant baked with tomato sauce, fresh mozzarella, parmigiano reggiano and basil, served with fettuccine pomodoro

Chicken cutlet, mushrooms, Marsala wine sauce. Served with homemade fettuccine Alfredo

Chicken cutlet, capers, lemon, white wine sauce. Served with homemade fettuccine Alfredo

Breaded fried chicken cutlet baked with marinara and mozzarella.
Served with homemade fettuccine pomodoro

A tender 24oz slow-roasted pork shank.
Served with homemade fettuccine Alfredo

RIch dark chocolate cake served with a scoop of vanilla gelato

Layered with ladyfingers, cocoa powder, espresso and mascarpone cream

Three stuffed shells dipped in an assortment of pistachios, almonds, and sprinkles

New York style cheesecake served with your choice of chocolate, caramel, or raspberry sauce

Rich custard topped with a layer of caramelized sugar

Strawberry, chocolate, and pistachio gelato coated in chocolate

3 scoops of gelato

Fresh pulled shot of espresso over Chocolate or Vanilla Gelato